Love this place! Best Chinese, I've had in a long time. Small business, family owned, authentic! Customer service is top tier.

This is one of my favorite Taiwanese style Chinese restaurants in Dallas. Reminds me of food I ate when I lived in Taiwan. My favorites include the Orange Chicken, Kung Pao Beef, and Tofu with Vegetables in brown sauce. Really, I haven't had anything that I didn't like on the menu. I usually order extra food to take home and eat later...Yes, the restaurant is a bit old looking on inside (I imagine they do mainly takeout orders) but the food is consistently good.

Was surprised how good it was for Americanized Chinese food. Favorite dishes were orange chicken and sizzling beef

I've been frequenting Dallas lately and I would say I'm a regular now. This is a Taiwanese restaurant, with a separate and fantastic vegetarian menu, albeit in Mandarin - ask for it and use Google translate. The translation is funny but it's good enough for me to be able to order - check out one of my pics. Don't let the dated furniture and decor deter you from eating here. I understand it's been here for 26 years so that should say something. Good flavors (authentic Chinese or Taiwanese) and I can request pure vegetarian, no onion no garlic. My faves: Salt and pepper mushroom- this is a must try; even non-veg boyfriend loves and dreams about it; order with low salt if needed Water spinach Bitter melon with black bean sauce Mustard greens Service: great! Only 1 person but efficient Speed: food comes out quick usually from the time of order (when I go, there's not a lot of people) Ingredients: consistently fresh and top notch Tap water: not that great but better with ice Price: not cheap but it's very fair for the servings, flavors and ingredients (and you probably can have as much rice as you want - in my state they skimp on rice)

If you're in the mood for authentic Chinese cuisine without the frills, this place is a must-visit. While the decor and ambiance may feel outdated, that's part of the charm for a restaurant that has been serving satisfied customers for 26 years. I've been coming here for a decade, and it's never disappointed. The star of the menu has to be the sinful pork belly--absolutely delightful and bursting with flavor. Despite the no-frills setup, the food quality keeps you coming back. A meal for two, including water, came to a very reasonable $32. If you're looking for an unpretentious spot with consistently good food, this is it. Highly recommended!

They accommodated us at the last minute. They close at 9 and we got there at 8:30 pm. They were really fast with service. It's looks to me that they're a small mom & pop restaurant. Everything was great and full of flavor.

No frills, just some awesomely legit Taiwanese food. I wish I could buy gallons of their hot and sour soup because it may just be the best that I've had (ahem, except for in Taiwan). It's traditional but also when a hint of sesame oil that I was NOT expecting. Well done! Along with that, greens and shrimp egg rolls, we sprung for the fish in garlic sauce and it hit the spot. It's enough for about five to six people and comes with a savory sauce that you can use for leftovers along with many piece of tofu. You can get the head and tail too, insert chef's kiss here!